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Question 6 out of 29
Question 6 out of 29
6. Pick the highest level of weird you've reached in dining:
Dangerous--things like pufferfish or steak tartare
Exotic--rattlesnake, alligator, emu, etc.
Eclectic--Asian fusion, spicy Indian, or Moroccan
Everything I've eaten could probably be made from ingredients found in a local, chain grocery store.
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